Quinoa and Grape Salad and What Katie Ate on The Weekend Cookbook Review

Here, in Atlanta, summer is quickly approaching with its bright, long days, and lots of fresh vegetables and fruits are available now to enjoy. Katie Quinn Davies' second cookbook, What Katie Ate on theRead more

Beef Wellington with Rosemary Sweet Potatoes and Buttery Vegetables

"Of all the properties which belong to honorable men, not one is so highly prized as that of character." Henry Clay

I love collecting old things. My collection changed and got bigger once I discoveredRead more