Fall Updates and a Pizza with Broccoli and Chicken Recipe

Even though SCAD fall quarter has only started 3 weeks ago, I feel already overwhelmed with the amount of work to complete each week. As I was sharing with you all here, I am taking three wonderful classRead more


La Quiche Lorraine with Three Flours and Paris in November

Recently, I have experimented some feelings I thought they are forgot. I'm wistfully remembering about those days, when my soul seemed was flourishing, the days when I was blessed to meet passionate people,Read more


Three Flour Pizza

Today, I was so much craving for a good homemade pizza (sigh)! And since I had enough of the ones both elsewhere, I wanted so much to create a recipe and experiment with my favorite type of flours. Therefore,Read more