Portobello and Chicken Consommé and Few Toughs About Democracy

When I discovered the internet and all its powers I was thinking a lot to freedom. Freedom to express anything, to do anything, to make real - meaning virtually - the most crazy ideas that were almostRead more

Autumn Chestnut Soup

Dear readers,

As some of you already know, I spent last months working on What Liberty Ate Magazine, which has launched few days ago. It was such an incredible job to perform, but so rewarding finally.Read more

Gazpacho in a Torrid Summer

I ate gazpacho first time in my life, in Strasbourg, with my friend Andreea. Even if Strasbourg was not Spain, the soup was amazing. Later on, I ate gazpacho in a torrid summer in Barcelona and the tasteRead more