Gazpacho in a Torrid Summer

I ate gazpacho first time in my life, in Strasbourg, with my friend Andreea. Even if Strasbourg was not Spain, the soup was amazing. Later on, I ate gazpacho in a torrid summer in Barcelona and the tasteRead more

Home-Made Raspberry Sorbet

I spent last week studying and working and also preparing for our upcoming vacation. On Monday I'll be in Vienna, and in three weeks in Venice. I'm really excited about these vacations, because the pressureRead more

Dream Big - The Making of Sweet and Sour

Among millions of people which think each day that dreams can not come true, I choose to dream big, I choose to believe. Each of us is dreaming to something, but most of us don't really believe that weRead more